Crispy French fries

 How to make tasty and crispy french fries?  For this recipe you'll need enough oil to cover the potatoes, salt and pepper to taste, about six or seven russet potatoes - you can use other varieties, but they will alter the cooking time. And some ice water for soaking. 1. Peel and rinse the potatoes.  2. Cut the potatoes into approximately equal pieces. They don't have to be exactly...
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