Food slicers

First let's start with sharpening. Order to set up the sharpening unit, loosen the back screw and turn it 180 degrees. Turn the slicer on press the inner button for a few seconds and then the outer button just for a couple of seconds to even out the edge. Then wipe the blade down on both sides and that's done.    Turn it the other way around make sure it sits back on the blade because it works...
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